The Ice Creamist

If you’ve taken a peek at our ice cream cookbook, you’ve seen its cover star: our beloved Goat Cheese Marionberry Habanero ice cream. This edible tongue twister of sweet marionberries,...

Berries = summer. At least, that’s what we believe here at Salt & Straw. Join long-time Saltie Ian, as he takes you through one of our most popular menus. Once you’ve heard this video, we think you’ll be hooked too.

Salt & Straw and myself personally stand with the protestors in demanding our government and society take immediate steps towards racial justice and supporting equality. Our country is in such...

They may bark during Zoom calls and steal all your clean socks, but there’s no denying that dogs have been the real MVPs of quarantine. Through Netflix binges and DIY...

We're always a sucker for a good margarita. Now we've found our favorite way to spike it: with a scoop of our Strawberry Coconut Water Sherbet vegan ice cream. Blended with...

Ice cream making might just be the perfect quarantine activity. Celebrate spring with our incredible Carrot Cake Batter ice cream.  Carrot Cake Batter w/ Pralined Hazelnuts  Makes about 2 pints...

Every March comprises our Flavor Vault Series, when we reach into our now nine-year-old collection of recipes and unlock five flavors that represent our creative roots. Some capture our inaugural Student Inventors Series (looking...

Originating in the upper Amazon, humans have been manipulating the millennia-old cacao bean for longer than our brains can fathom, only popularizing chocolate as we know it today around the...

You asked, we answered. After a call-out on social asking you all which flavor you'd most want to see vegan-ified in celebration of Vegandulgence, we decided the challenge would be...

Spoiler: After reading this you'll never look at a can of white beans the same way again. In the Salt & Straw R&D kitchen, we've made an incredible discovery. That...

There’s a show-stopper within our Veganuary ice creams with the strongest cult following: Lemon Cheesecake Crumble. This flavor contains the tangiest, most satiny dairy-free cheesecake swirl made from coconut yogurt, lemon juice...

A vegan diet has been touted for a lot of things—substantially decreased environmental strain, better digestion, no cruelty toward animals—all of which we can get behind. But never is taste...