Eat Your Vegetables in Ice Cream Eat Your Vegetables in Ice Cream

We’ve packed our August menu with vegetables from our local farmer’s market...hope you love them!

Salt & Straw Lake Oswego Now Open! Salt & Straw Lake Oswego Now Open!

Salt & Straw Lake Oswego Now Open! [read more]

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For Salt & Straw owner Kim Malek, Justice Begins at Home [read more]

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A behind the scenes peek into Salt & Straw's LA kitchen and flavor creations
Los Angeles Times [read more]

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Sample your way through our brand new, made-just-for San Francisco Classics Menu. In scoop shops now!


Order ice cream in the mail?! It's like magic in a box.

Pints Club

We'll send you a delightful surprise every month of five new flavors highlighting what's seasonal and uniquely local.

Join the Club

Eat Your Vegetables in Ice Cream

One month a year we dedicate our menu to the fruits and vegetables that give us a true taste of place, grown by young first-generation farmers to folks working the same land as their great-great-grandparents to new immigrants bringing innovative growing methods and new ingredients to our communities.

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Create your own one-of-a-kind order! Check out all of our ice cream flavors and other fun stuff like custom scoops and t-shirts.

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“The Portland food scene is saturated with fresh ideas, and Salt & Straw

is no exception to the rule.” -Saveur Magazine

Check out our other features in the press!