Sweet Potato Casserole with Maple Pecans

There’s nothing quite like that first bite of sweet potato casserole, as the sweet, cinnamon-spiced concoction warms your tongue with smooth, velvety comfort. It’s that one dish we can’t help but steal a bite of while we’re setting the table! Dig your spoon into rich, full-bodied sweet potato ice cream, balanced by an unbelievably light ribbon of mouth-watering maple syrup marshmallow fluff and homemade candied pecans. This is one of our favorite holiday classics, from the oven or from the freezer, and it gets better every year.