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CART

Arbequina Olive Oil

$13.00

A simple combination thanks to incredible Oregon olive oil. We love enhancing its tropical, grassy flavors and rich, buttery texture in ice cream.

Made with Durant Olive Mill’s Arbequina Extra-Virgin Olive Oil

Ingredients & Allergens

Milk, All-Natural Cream, Sugar, Tapioca Syrup, Red Ridge Farms' Arbequina Olive Oil, Salt, Natural Gums (guar gum, carrageenan) Allergens: Milk

Shipping & Delivery

We ship Monday through Thursday. Orders placed after noon PST will be sent out the following shipping day with your selected shipping method. Orders placed after noon PST on Thursday will go out the following Monday. You'll receive an email with tracking information when your order is ready to be picked up by UPS. For more information, please see our Shipping page.

Trusted Partners
Believe it or not, ice cream is one of the best ways to fully appreciate the flavor of high-quality olive oil. The sweet, simple richness of cream and sugar is the perfect backdrop to let grassy, tropical flavors do their thing. For a real nerd alert, most ice creams contain just one type of fat—butterfat from dairy. But in this case, the oil joins the fun. Technically, they don't actually combine, but because they're frozen, they hold together in a group hug, creating a lush texture halfway between creamy silky.