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What We're Scooping

We find flavor inspiration everywhere—from chefs & farmers to food movements & social causes—to reflect our communities & explore what ice cream can be.

Cereal-sly Delicious Series

Waking up early on Saturday mornings for cartoon marathons accompanied by giant bowls of cereal once provided an escape to our child-like understanding of the world. Now as adults, that shared but irreplicable experience brings a sense of belonging. We’ve hearkened back to those simpler times and flavors, but not before reimagining the best parts of each cereal through our own mad-scientist lens.

Portland Monthly Flavors

Chocolate Gooey Brownie

Chocolate Gooey Brownie

For anyone who eats brownies warm right out of the pan. We fold our housemade marshmallow fluff into intensely chocolate-y brownie batter so each piece stays fudgy in ice cream.

Snap ‘N Crackle Marshmallow Treats

Snap ‘N Crackle Marshmallow Treats

You may be as familiar as we are with the highly coveted Rice Krispies Treats® cereal of the ‘90s—a rare find today. We’ve made a magical rendition with brown butter treats, pressed and toasted to keep their crunch, in a rich graham ice cream layered with a hint of marshmallow fluff.

Salted, Malted, Chocolate Chip Cookie Dough

Salted, Malted, Chocolate Chip Cookie Dough

Made with the same malt you’d use to brew amber ale, our housemade cookie dough is perfectly salty thanks to two types of salt. Thick malted fudge rounds it all out.

Peanut Butter Captain Munch (df)

Peanut Butter Captain Munch (df)

We’ve taken what we love best about PB Cap’n Crunch® and amplified it into a peanut butter triple threat. Bold oat milk ice cream, crackly cereal clusters, and peanut butter bites enhance the sweet nutty flavor.

Pots of Gold and Rainbows

Pots of Gold and Rainbows

For this legendary technicolor favorite, we hand-sort the luck from the charms, steeping the whole-grain cereal in cream for that bottom-of-the-bowl sweetened milk before stirring in mountains of rainbow ‘mallows.

Los Angeles Monthly Flavors

Chocolate Gooey Brownie

Chocolate Gooey Brownie

For anyone who eats brownies warm right out of the pan. We fold our housemade marshmallow fluff into intensely chocolate-y brownie batter so each piece stays fudgy in ice cream.

Snap ‘N Crackle Marshmallow Treats

Snap ‘N Crackle Marshmallow Treats

You may be as familiar as we are with the highly coveted Rice Krispies Treats® cereal of the ‘90s—a rare find today. We’ve made a magical rendition with brown butter treats, pressed and toasted to keep their crunch, in a rich graham ice cream layered with a hint of marshmallow fluff.

Salted, Malted, Chocolate Chip Cookie Dough

Salted, Malted, Chocolate Chip Cookie Dough

Made with the same malt you’d use to brew amber ale, our housemade cookie dough is perfectly salty thanks to two types of salt. Thick malted fudge rounds it all out.

Peanut Butter Captain Munch (df)

Peanut Butter Captain Munch (df)

We’ve taken what we love best about PB Cap’n Crunch® and amplified it into a peanut butter triple threat. Bold oat milk ice cream, crackly cereal clusters, and peanut butter bites enhance the sweet nutty flavor.

Pots of Gold and Rainbows

Pots of Gold and Rainbows

For this legendary technicolor favorite, we hand-sort the luck from the charms, steeping the whole-grain cereal in cream for that bottom-of-the-bowl sweetened milk before stirring in mountains of rainbow ‘mallows.

San Diego Monthly Flavors

Chocolate Gooey Brownie

Chocolate Gooey Brownie

For anyone who eats brownies warm right out of the pan. We fold our housemade marshmallow fluff into intensely chocolate-y brownie batter so each piece stays fudgy in ice cream.

Snap ‘N Crackle Marshmallow Treats

Snap ‘N Crackle Marshmallow Treats

You may be as familiar as we are with the highly coveted Rice Krispies Treats® cereal of the ‘90s—a rare find today. We’ve made a magical rendition with brown butter treats, pressed and toasted to keep their crunch, in a rich graham ice cream layered with a hint of marshmallow fluff.

Salted, Malted, Chocolate Chip Cookie Dough

Salted, Malted, Chocolate Chip Cookie Dough

Made with the same malt you’d use to brew amber ale, our housemade cookie dough is perfectly salty thanks to two types of salt. Thick malted fudge rounds it all out.

Peanut Butter Captain Munch (df)

Peanut Butter Captain Munch (df)

We’ve taken what we love best about PB Cap’n Crunch® and amplified it into a peanut butter triple threat. Bold oat milk ice cream, crackly cereal clusters, and peanut butter bites enhance the sweet nutty flavor.

Pots of Gold and Rainbows

Pots of Gold and Rainbows

For this legendary technicolor favorite, we hand-sort the luck from the charms, steeping the whole-grain cereal in cream for that bottom-of-the-bowl sweetened milk before stirring in mountains of rainbow ‘mallows.

Bay Area Monthly Flavors

Chocolate Gooey Brownie

Chocolate Gooey Brownie

For anyone who eats brownies warm right out of the pan. We fold our housemade marshmallow fluff into intensely chocolate-y brownie batter so each piece stays fudgy in ice cream.

Snap ‘N Crackle Marshmallow Treats

Snap ‘N Crackle Marshmallow Treats

You may be as familiar as we are with the highly coveted Rice Krispies Treats® cereal of the ‘90s—a rare find today. We’ve made a magical rendition with brown butter treats, pressed and toasted to keep their crunch, in a rich graham ice cream layered with a hint of marshmallow fluff.

Salted, Malted, Chocolate Chip Cookie Dough

Salted, Malted, Chocolate Chip Cookie Dough

Made with the same malt you’d use to brew amber ale, our housemade cookie dough is perfectly salty thanks to two types of salt. Thick malted fudge rounds it all out.

Peanut Butter Captain Munch (df)

Peanut Butter Captain Munch (df)

We’ve taken what we love best about PB Cap’n Crunch® and amplified it into a peanut butter triple threat. Bold oat milk ice cream, crackly cereal clusters, and peanut butter bites enhance the sweet nutty flavor.

Pots of Gold and Rainbows

Pots of Gold and Rainbows

For this legendary technicolor favorite, we hand-sort the luck from the charms, steeping the whole-grain cereal in cream for that bottom-of-the-bowl sweetened milk before stirring in mountains of rainbow ‘mallows.

Seattle Monthly Flavors

Chocolate Gooey Brownie

Chocolate Gooey Brownie

For anyone who eats brownies warm right out of the pan. We fold our housemade marshmallow fluff into intensely chocolate-y brownie batter so each piece stays fudgy in ice cream.

Snap ‘N Crackle Marshmallow Treats

Snap ‘N Crackle Marshmallow Treats

You may be as familiar as we are with the highly coveted Rice Krispies Treats® cereal of the ‘90s—a rare find today. We’ve made a magical rendition with brown butter treats, pressed and toasted to keep their crunch, in a rich graham ice cream layered with a hint of marshmallow fluff.

Salted, Malted, Chocolate Chip Cookie Dough

Salted, Malted, Chocolate Chip Cookie Dough

Made with the same malt you’d use to brew amber ale, our housemade cookie dough is perfectly salty thanks to two types of salt. Thick malted fudge rounds it all out.

Peanut Butter Captain Munch (df)

Peanut Butter Captain Munch (df)

We’ve taken what we love best about PB Cap’n Crunch® and amplified it into a peanut butter triple threat. Bold oat milk ice cream, crackly cereal clusters, and peanut butter bites enhance the sweet nutty flavor.

Pots of Gold and Rainbows

Pots of Gold and Rainbows

For this legendary technicolor favorite, we hand-sort the luck from the charms, steeping the whole-grain cereal in cream for that bottom-of-the-bowl sweetened milk before stirring in mountains of rainbow ‘mallows.