Chocolate Hazelnut Fudge

Oregon is one of the biggest hazelnut-producing regions in the world, so we’ve been working on a hazelnut ice cream for awhile. We finally hit on the perfect combination of hazelnut milk and hazelnut butter with a little salt, sugar, and really good cocoa powder. And so it’s as over-the-top delicious as possible, we fold in pieces of our homemade gluten-free brownies.