Bourbon Distilled Cherries Ambrosia (v)

We teamed up with Portland’s Eastside Distillery to make the most of the stone fruit at the heart of their delicious Cherry Bomb Whiskey. Made by steeping real Oregon cherries in aged small-batch whiskey, the spirit soaks up the juicy sweetness and deep color of the fruit. For this flavor, we’re using the cherries after this process, re-steeping the fruit in cream for a delicious non-dairy ice cream spiked with an extra creamy kick from Vegenaise rescued from Urban Gleaners.