OffLimits™ Zombie w/ Coconut & Pandan (v)
Zombie Pandan cereal folded in ice cream flavored with coconut and muscovado and ribbons of pandan swirl
Oishii Strawberry Pretzel Salad
A mash-up of Midwestern salad culture and Japanese strawberries: cream cheese ice cream with a crunchy pretzel crumble and a swirl of vibrant strawberry jam.
Paloma Sherbet
Tangy sherbet made from red grapefruit and earthy reposado tequila, swirled with tangy chili lime curd.
Panther Coffee Chocolate Tres Leches
Full-bodied espresso ice cream mixed with coconut-infused añejo rum tres leches cake.
Parker House Rolls with Salted Buttercream
Everyone’s favorite starter, the bread basket, folded into sweet-and-salty butter ice cream.
Party Pack
Whether you’re hosting a huge party or catering to a smaller crowd of ice cream lovers, our single-serve cups will sweeten any celebration.
Passionfruit Yuzu Mochi Donuts & Whey Curd
Whey-infused frozen yogurt with a passionfruit lemon curd and homemade butter mochi donuts.
Peach Jam Miso Blondies (v)
Hunks of miso butterscotch blondies folded into toasted coconut cream, ribboned with peach basil jam for a bright, herbal finish.
Peanut Butter and Jelly Pound Cake
Buttery salted sweet cream ice cream with blueberry jam, baked peanut butter crumbles, and hunks of rich pound cake.
Peanut Butter Brittle Caramel Fudge (v)
Creamy coconut vanilla ice cream streaked with peanut butter, a coconut caramel fudge swirl, and flecked with shards of housemade peanut butter brittle.
Peanut Butter Brownie Cereal Puffs
Double-baked, peanut butter-glazed brownies tossed into peanut butter-marbled milk chocolate ice cream
Pear and Blue Cheese
Candied Oregon Bartlett pears folded in cave-aged crumbles of Rogue Creamery blue cheese.
Peppermint Cocoa with Crushed Candy Canes
Peppermint fudge swirled into milk chocolate ice cream with chocolate-dipped crushed candy canes scattered throughout.
Pickled Cucumber Sorbet (v)
Grillo’s pickle brine, fresh puréed cucumber, and a fragrant bouquet of dill blend into a refreshing summertime sorbet.
Pineapple Upside Down Cake
Chunks of pineapple cake in a sweet cream ice cream drizzled with gooey rum butterscotch.
Pink Rosé and Watermelon Sorbet (v)
Watermelon and rosé sorbet with housemade rosé-raspberry jam. The perfect picnic starter.
Pints Club
Give the gift of a pre-paid Pints Club Gift Subscription delivered right to their door every month for 3, 6 or 12 months.
Pints of the Month: The Chef Series
Our rotating monthly menu treats you right. Every month, we release the most delicious and flavorful ice creams ever made.
Pots of Gold and Rainbows
Hand-sorted rainbow marshmallows playfully tossed into a cereal-steeped ice cream.
Pumpkin Pie Tiramisu
Pumpkin pie coffee ice cream ribboned with tiramisu cake swirl and finished with chocolate stracciatella.
Pup Cups
Good dogs deserve the ultimate ‘treat.’ Pup Cups are made special for your favorite four-legged friend.
Raspberry White Chocolate Cheesecake
Layers of white chocolate cream cheese ganache, golden graham cracker crumbs and tart raspberry jam folded into a tart, creamy raspberry-strawberry ice cream.
Best Sellers
Guaranteed crowd pleasers. Our Classics Pack includes 5 delicious pints of the best ice cream ever made.
