Oishii Strawberry Pretzel Salad

"Salad" might be a bit of a misnomer, but we’re big fans of the classic Midwestern dessert that inspired this new flavor. The original dish features a pretzel crumble crust, a chilled mix of cream cheese and Cool Whip, and a top layer of diced strawberries suspended in strawberry Jell-O. To create our riff, we churn a simple cream cheese ice cream and scatter pretzel crumble throughout. The strawberry "Jell-O" comes through in a homemade jam made with vibrant Oishii strawberries. We hope to make the Midwest proud!

Oishii strawberries have captured attention everywhere from high-end restaurants to TikTok creators since their debut in 2018. Now, they’re making the jump from your feed to your freezer. Grown indoors using cutting-edge vertical farming, each berry is cultivated in a precisely controlled environment that mirrors the climate of the Japanese Alps. Their signature Omakase Berry is sweet, creamy, and bursting with flavor—so we couldn’t wait to show it off in this new scoop.

Cultured Milk & Cream, Sugar, Strawberries, Cream Cheese (milk, cream, salt, carob bean gum, cheese culture), Pretzels (enriched wheat flour [wheat flour, iron, niacin, thiamin mononitrate, riboflavin, folic acid], sunflower or canola or rice oil, salt, corn syrup, malt syrup, leavening [yeast, sodium bicarbonate]), Non-Fat Dry Milk, Tapioca Syrup, Milk, Butter, Pectin, Lemon Juice, Vanilla Extract, Salt, Sodium Citrate, Guar Gum, Carrageenan

Conttains: Milk, Wheat

Three (3) servings per pint. Each serving 2/3 cup. Calories per serving: 320