Gluten Free
GoNanas Banana Bread w/ Strawberry Jam (v)
Scrumptious vegan GoNanas salted caramel banana bread crumbles, swirled in banana caramel coconut cream and rippled with strawberry jam.
Goat Cheese Marionberry Habanero
Tangy goat cheese frozen yogurt swirled with a fruity, fiery marionberry and habanero jam.
Arbequina Olive Oil
Oregon Extra-Virgin Olive Oil is folded into our ice cream to create a rich, buttery texture.
Coffee & Love Nuts
Smooth, caramel-y coffee ice cream studded with pecans caramelized in Tahitian vanilla, sprinkled with sea salt, then coated in 14 layers of chocolate.
Double Fold Vanilla
It's called "double fold" for a reason: we use twice as many vanilla beans to pack an incredible punch.
Freckled Mint Chocolate Chip (v)
Coconut and pure Oregon mint oil make magic for a delicate, floral ice cream freckled with organic dark chocolate.
Honey Lavender
We steep pounds of lavender petals in local honey, bringing out more complex, herbaceous flavors.
Peanut Butter Brittle Caramel Fudge (v)
Creamy coconut vanilla cream drizzled with a caramel fudge swirl and shards of peanut butter brittle.
Pear & Blue Cheese
Candied Oregon Bartlett pears folded in cave-aged crumbles of Rogue Creamery blue cheese.
Sea Salt w/ Caramel Ribbons
Guatemalan fleur de sel spiked ice cream with extra dark salted caramel ribbons.
Strawberry & Coconut Water Sherbet (v)
Refreshing vegan sherbet featuring fresh strawberries and tropical notes of coconut.
Strawberry Honey Balsamic w/ Black Pepper
Strawberry ice cream spiked with honey balsamic and spicy cubeb pepper and ribbons of strawberry jam.
