Huckleberry Cornbread Pudding
Talk about Purple Mountain's majesty—super tart and sweet, with a beautifully complex flavor, ripe wild huckleberries are smaller than blueberries, sweeter than cranberries, and eagerly adored by bears and human hikers alike. Wait until you taste their earthy juiciness in this decadent ice cream—made with sweet ribbons and pops of homemade buttermilk cornbread. Creamy, dense, and delicious, it's a recipe grandma would love. One bite, and you'll be a huckleberry hound.
$15
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“Salt & Straw is pretty much the best ice cream there is.”
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