Ococoa’s Fig & Sesame Butter Cup

Chocolate Butter Cups handmade on a hidden street corner in the middle West LA. Layering nuanced flavors with velvety textures is the specialty for Diana, owner of Ococoa, as she makes every individual beautifully oozing perfectly imperfectly molded Fig & Sesame Butter Cup. These chocolates happen to be some of the most difficult to find in the city, we feel that we’re getting our hands on something really special and might even be able to amplify it in frozen form. Eating this ice cream should be a delightfully dense & simple chocolate sesame gelato-like ice cream with ribbons of a fig jam that is perfectly gushing with fruity flavor.