Meyer Lemon Buttermilk with Blueberries

A lemony ice cream nap. We start with a Meyer lemon ice cream that is round and warming, not tart and acidic. Buttermilk adds a little sweet-tart, and more roundness. For added relishing, blueberries are whirled in to deliver pops of juicy-sweet summer-ness. Kick back. Eat this. Kick more back.