Monthly Menu Series
Pints of the Month: The Cookbook Series
Our rotating monthly menu treats you right. Every month, we release the most delicious and flavorful ice creams ever made.
Vanilla Custard with Butterscotch Swirls
Decadent vanilla custard drizzled with buttery, housemade butterscotch.
Chocolate Chili Crisp Peanut Butter Cups
Milk chocolate ice cream with bite-sized housemade chili crisp peanut butter cups, swirled with peanut butter marshmallow fluff.
Strawberry Tres Leches
Strawberry ice cream with a cinnamon-spiked vanilla tres leches cake swirl and streaks of juicy strawberry jam.
Matcha Matcha Man
A bright, vibrant pairing of ceremonial-grade matcha green tea and tangerine juice.
Coffee Chamomile Sherbet (v)
A fruity, floral sherbet made with Roseline’s cold brew coffee and a soothing chamomile tea, churned with coconut cream and oat milk.
America's Most Iconic Ice Creams Cookbook
