The Ice Creamist
![Our Miami Menu](http://saltandstraw.com/cdn/shop/articles/miami-scoops-crop.jpg?v=1611098633&width=400)
SNEAK PEEK: Our Miami Menu
We’re finally making the jump across to the East Coast and are so excited to be landing in one of our all time favorite cities: Miami. You’ll see familiar favorites...
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![This Thanksgiving, We'll Take Our Stuffing In Ice Cream](http://saltandstraw.com/cdn/shop/articles/77b53ed0b3d4a9ce1ec9215ecfd8657d.jpg?v=1575918151&width=400)
This Thanksgiving, We'll Take Our Stuffing In Ice Cream
Where there’s been a bird, there’s been a stuffing. As to what’s historically been stuffed in that bird depends on where you’re from. Stuffing, dressing, or whatever your family is...
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![This Ice Cream Is Like Pumpkin Pie Filling Without The Shell](http://saltandstraw.com/cdn/shop/articles/563bd55c98f2ba4cbb52c12725870b1f.jpg?v=1575918147&width=400)
This Ice Cream Is Like Pumpkin Pie Filling Without The Shell
Something so magical happens inside that oft orange, knobbly grooved gourd that most of us buy only once a year. And we’re not talking about carving a face into it...
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![The Only Way to Satisfy Your Avocado Toast Obsession? A Scoop of This](http://saltandstraw.com/cdn/shop/articles/e0a213f75b9d42b487e6a6a2718efd51.jpg?v=1571194212&width=400)
The Only Way to Satisfy Your Avocado Toast Obsession? A Scoop of This
For our Student Inventor Series, we turn over the flavor creation to the 4th graders themselves. Lana B. from Ms. Jill’s Class at Larchmont Charter in L.A. bestowed upon us...
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