The Carrot Cake

Name: The Carrot Cake
Brand: Salt & Straw
Price: 79 USD
Availability: InStock

Introducing The Carrot Cake—the ice cream-ified version of the classic dessert, inspired by our pastry chef’s own family recipe. We start by baking, then roasting, the carrot cake, blending it straight into sweet cream to infuse every forkful of ice cream with its warm, spiced essence. The rich cake-batter ice cream is marbled with a tangy cream cheese frosting, then sandwiched between layers of cinnamon-spiked carrot cake and tender cake crumbles. A pecan oatmeal streusel crowns this showstopper, adding the perfect nutty crunch. Nostalgic yet entirely new, the latest iteration of our celebratory cake serves 10-20+.

$79

1

Sugar, Milk, Cream, Cream Cheese (milk, cream, salt, carob bean gum, cheese culture), Carrots, Sunflower Oil, Flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Tapioca Syrup, Eggs, Water, Brown Sugar, Butter, Pecans, Oats, Molasses, Vanilla Extract, Cinnamon, Salt, Baking Soda, Baking Powder, Gelatin, Ginger, Guar Gum, Carrageenan, Vanilla Beans, Nutmeg, Cloves

Contains: Milk, Eggs, Wheat, Tree Nuts (pecans)

Twenty (20) servings per cake. Each serving 1/20 cake. Calories per serving: 400

Locally crafted

uniquely Decadent

MOnthly Flavor menu

exceptional Ingredients

Craveable

PORTLAND PROUD

Locally crafted

uniquely Decadent

MOnthly Flavor menu

exceptional Ingredients

Craveable

PORTLAND PROUD

Locally crafted

uniquely Decadent

MOnthly Flavor menu

exceptional Ingredients

Craveable

PORTLAND PROUD

Locally crafted

uniquely Decadent

MOnthly Flavor menu

exceptional Ingredients

Craveable

PORTLAND PROUD

Locally crafted

uniquely Decadent

MOnthly Flavor menu

exceptional Ingredients

Craveable

PORTLAND PROUD

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