Jasmine Milk Tea & Chocolate


In this ice cream, exquisite jasmine tea is steeped in cream and sugar for 12 minutes. Not one minute more or less. San Francisco’s Red Blossom Tea Company sources directly from rural areas of China and Taiwan during the spring tea harvest to make approachable but keenly flavored craft teas. Their Spring Jasmine Maofeng consists of handpicked early harvest green tea leaves from Fujian that get covered in a blanket of fresh jasmine blossoms, making for a tea with both body and deep jasmine aroma. The ice cream is flavored entirely with this tea and a smidgen of seasoning, then drizzled with almond stracciatella.

Made with Red Blossom Tea

Ingredients, Allergens & Nutrition Facts

Milk, Cream, Sugar, Chocolate (cacao beans, sugar, cocoa butter, sunflower lecithin, vanilla beans), Tapioca Syrup, Roasted Almonds (almonds, canola, safflower, or sunflower oil), Sunflower Oil, Red Blossom Tea's Jasmine Yin Hao, Salt, Natural Gums (guar gum, carrageenan)

Allergens: Milk, Tree Nuts (almonds). Contains Caffeine

Three (3) servings per pint. Each serving 2/3 cup. Calories per serving: 340

Shipping & Delivery

We ship ice cream Monday through Thursday with 2Day, Ground, or Overnight shipping options. Typically, orders placed before noon (12pm PST) on Wednesday will ship the same week. While we do our best to always ship orders as fast as possible, timelines may be extended due to weather, demand, and other unforeseen events. You’ll receive an email with tracking information when your order is ready to be picked up by FedEx. For more information, please see our SHIPPING INFO PAGE>>