Salty, sweet, fudgy, and simply unforgettable! We really lean into the coconutty goodness of our extra-rich coconut ice cream by blending in dark-toasted shredded coconut and a bit of molasses for extra depth and warmth. We then add in handfuls of homemade (gluten-free!) salted chocolate chip cookies and chunks of velvety-soft chocolate ganache made with almond milk. This one’s a total home run.