Stone Fruit Pie

A timeless classic done right, worthy of Grandma’s dinner table. There’s nothing quite as simply delicious as pie and ice cream. A pairing this perfect needs no improvement, it’s perfect on its own! We’ve gathered a mouthwatering medley of regional fruits, and thrown them together into a happy mess of sweet, sticky, and oh-so-satisfying. The tart smack of ripe cherries, plums, apricots, and nectarines is married to chewy, flakey crust, and balanced with salty and sweet vanilla ice cream. The only way this classic flavor could be better, is if it came with a front porch swing.