Sourdough with Chocolate & Strawberries

The incarnation of what we imagine every Italian actually eats for breakfast. The ice cream is made of Sourdough, with all it’s fermented tartness and malty-ness, with a gentle smear of liquified chocolate and strawberry jam. The ice cream itself is as pleasantly sour as walking into a bakery at five in the morning thanks to a house fermented sourdough mom we’ve created specifically for this ice cream and candied sourdough “croutons”. Ribbons of jam and chocolate slowly drool from each scoop with the same tenacity that you’ll drool over each bite.