Salted Caramel Cupcake

The best part of the indulgent ice cream and cupcake combo is (and forever will be) after the ice cream has dwindled to puddles of sweet cream and the cupcake has all but been devoured…leaving a plate full of cupcake soup to lick clean. An ode’ to that old time fave, a scoop of this ice cream is salty and sweet, packed full of soggy, crumbly, mushed up cupcake bottoms and hand fulls of indulgently frosted cupcake tops.