Rose City Centennial

Portland’s iconic International Rose Test Garden turns 100 this year, so we set out to reimagine a whole rose—stem and all—as an ultra-delicious ice cream tribute to the floral destination that helped Portland earn the title of the City of Roses. We swirl bright red raspberry rose sherbet with streaks of grassy-green Mizuba matcha ice cream, like a rose folded into scoop form. Imagine biting into a frozen rose, sweet and floral, with the lingering flavor of matcha blooming in your mouth!