Always taking an incredibly thoughtful approach to combining flavors and chocolate, Sarah Hart of Alma Chocolates is creating one of the top chocolate empires of the PNW and some of the best chocolates in the region. The hardest part of sitting down to create an ice cream flavor with Sarah was narrowing down our options! The Alma team created this PB&J bar just this year to celebrate the 100 year anniversary of the National Park Service. While honorably commemorative, this chocolate bar happens to also be one of the most delicious things we’ve ever eaten in our lives. Our ice cream rendition created side-by-side with the Alma folks enlists the same peanut butter chocolate ganache that makes for the base flavor, then ribbons in dense and tart hunks of strawberry jam. Happy 100 year birthday US National Parks!