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Pints of the Moment: Berries, Berries, Berries

$65.00

2021 Berries, Berries, Berries: As the hot, hazy days of summer arrive, a kaleidoscope of color bursts forth from the brambles: lustrous, brilliantly-hued berries waiting to be devoured. The West Coast is home to an abundance of the world’s best berries, hybrids and traditional alike. We turn berry expectations on their head and into mind-bending flavors by way of adding heat and tang and spice and roasting. Help us celebrate the return of berry season with these spectacular creations.

Our Berries menu features:

  • Goat Cheese Marionberry Habanero: An edible tongue twister of sweet berries, funky goat cheese, and complex habanero heat that reveals itself slowly with a pleasant burn. Based on award-winning Portland Creamery’s Sweet Fire Chèvre, this long-awaited summer flavor weaves tangy goat cheese ice cream with a fruity, fiery jam starring Oregon-invented marionberries.
  • Birthday Cakes and Blackberries: Your official vacation from adulthood. Textured hunks of rainbow-sprinkled birthday crumble, Oregon Hill evergreen blackberry jam, and double-vanilla ice cream reminiscent of kid birthday parties.
  • Wild-Foraged Berry Slab Pie: Close your eyes and imagine classic berry pie à la mode: Wild berries plucked from the alpine slopes of Mt. Baker in Washington, simmered into an ooey-gooey filling, then slathered across crispy bits of double-baked pie crust and strewn about a salted vanilla ice cream, Jackson Pollock-style. Now open your eyes — no, you’re not dreaming.
  • Boysenberry Oat Milk Sherbet (v): Boysenberries are spectacular when enjoyed fresh off the bramble, but we had to stop from downing too many ourselves. Instead, we filled our buckets to the brim with these hulking hybrids to turn their juicy intensity and sweet-tang punch, coupled with a touch of oat milk, into the eponymous sherbet of summer.
  • Besharam's Yogurt Lassi w/ Raspberries: A flavor unlike any other - and one that’s been years in the making. In our first ever chef-commissioned flavor, we partnered with San Francisco’s Besharam Head Chef, Heena Patel. A graduate of food incubator La Cocina, Heena founded award-winning Besharam to share her family’s Gujuarati cuisine. In this lassi-inspired flavor, delicate rosewater and a hit of cardamom are balanced by ripples of raspberry jam infused with toasted whole cumin seeds. Spice-forward and unabashedly unbelievable. Made with Guest Chef, Besharam's Heena Patel

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Ingredients, Allergens & Nutrition Facts

Goat Cheese and Marionberry Habanero: Milk, Cream, Marionberry Jam (marionberries, sugar, pectin, citric acid, potassium sorbate), Chevre (goat milk, culture, rennet, salt), Sugar, Tapioca Syrup, Habaneros, Water, Salt, Lemon Juice, Natural Gums (guar gum, carrageenan), Citric Acid

Contains: Milk
Dietary Restrictions: Animal Rennet

Birthday Cake & Blackberries: Milk, Cream, Blackberry Jam (blackberries, sugar, pectin, citric acid, potassium sorbate), Sugar, Wheat Flour, Tapioca Syrup, Sunflower Oil, India Tree Rainbow Sprinkles (sugar, cornstarch, vegetable oil {palm & palm kernel}, dextrin, soy lecithin, confectioner's glaze, natural & artificial flavor, FDC red 40 lake, carnauba wax, yellow 6 lake, blue 1 lake, yellow 5 lake, red 3, blue 1, red 40), Brown Sugar, Butter, Salt, Vanilla Extract, Clear Vanilla Extract, Natural Gums (guar gum, carrageenan), Baking Powder

Contains: Milk, Wheat, Soy
Dietary Restrictions: Food coloring

Wild-Foraged Berry Slab Pie: Milk, Cream, Sugar, Berries (blueberries, blackberries, strawberries, raspberries, wild lingonberries, wild red huckleberries, cranberries, boysenberries), Pie Crust (wheat flour, butter and/or lard, water, milk, sugar, baking soda, lemon juice, sea salt, palm oil), Tapioca Syrup, Peaches, Pectin, Lemon Juice, Demerara Sugar, Eggs, Salt, Vanilla Extract, Natural Gums (guar gum, carrageenan), Cinnamon, Black Pepper

Contains: Milk, Wheat, Eggs
Dietary Restrictions : Meat (lard)

Besharam's Yogurt Lassi w/ Raspberries: Milk, Cream, Yogurt (milk, cultures), Sugar, Raspberries, Tapioca Syrup, Pectin, Rose Water, Cumin Seeds, Salt, Natural Gums (guar gum, carrageenan), Cardamom

Contains: Milk

Boysenberry Oatmilk Sherbet (v): Ingredients: Water, Berries (boysenberries, strawberries, blueberries, raspberries, blackberries), Sugar, Tapioca Syrup, Coconut Oil (allergen-free), Oat Flour, Sunflower Oil, Lemon Juice, Gum Arabic, Oat Fiber, Natural Gums (locust bean gum, guar gum), Salt, Vanilla Extract

Shipping & Delivery

We ship ice cream Monday through Thursday with 2Day, Ground, or Overnight shipping options. Typically, orders placed before noon (12pm PST) on Wednesday will ship the same week. While we do our best to always ship orders as fast as possible, timelines may be extended due to weather, demand, and other unforeseen events. You’ll receive an email with tracking information when your order is ready to be picked up by FedEx. For more information, please see our SHIPPING INFO PAGE>>

Flavor Requests

We are unable to accommodate flavor requests or substitutions to our Pints of the Moment pack. Our pint packs include a selection of flavors that are both dairy-based and vegan, and some contain nuts or soy, so please consider if the recipient has food allergies or sensitivities.